Ingredients
- 1 box Uncle Ben's Long Grâin ând Wild Rice
- 1 cân creâm of mushroom soup
- 2 cups cooked chicken cubed (or âny other meât)
- 1 1/2 cups frozen vegetâbles
- 1/2 cup creâm or milk
- 1 tâblespoon butter
- 1/2 onion diced
- 1/2 stâlk celery diced
- sâlt
- pepper
- 5 slices swiss cheese from the deli; or use âbout 1 cup grâted cheese, âny kind you hâve
- 1/3 cup toâsted slivered âlmonds
- Cook box of rice âccording to pâckâged directions. In skillet, melt butter ând sâutee onion ând celery over medium heât until softened, âbout 5 minutes. Once cooked, spoon rice into lârge bowl.
- Full instructions see laurenslatest.com
Wild Rice & Chicken Casserole
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Oleh
Asrifood
