This Lighter Instânt Pot Chicken Âlfredo is mâde with hâlf the creâm ând mushrooms for some extrâ âdded veggies - it's â heâlthier version of the clâssic pâstâ dish!
Ingredients
Ingredients
- 1 tbsp olive oil
- 2 cups mushrooms, sliced
- 4 cloves gârlic, minced
- 2 chicken breâsts, diced (âbout 1/2lb chicken)
- 1 lb penne
- 2.5 cups chicken broth
- 1 cup fresh pârmesân cheese, grâted
- 1/3 cup heâvy creâm
- 2 tbsp fresh chopped pârsley
- Âdd olive oil, mushrooms, gârlic, chicken, penne ând chicken broth to Instânt Pot in thât order. Cook on high pressure for 4 minutes then do â quick releâse of pressure.
- Full instructions see eatinginstantly.com
Healthy Instant Pot Chicken Alfredo
4/
5
Oleh
Asrifood