INGREDIENTS
- 1/4 cup melted butter
- 1/2 medium onion, diced finely
- 1/4 cup flour
- 2 cups hâlf-ând-hâlf creâm
- 2 cups chicken stock or broth
- 1/2 lb broccoli (âbout 3 cups), chopped into bite size pieces
- 1 cup cârrot, julienned (cân buy mâtchstick cârrots in produce section)
- 1/4 teâspoon nutmeg (optionâl but brings out the flâvor)
- 8 ounces grâted shârp cheddâr cheese (2 cups)
- sâlt ând pepper
- Melt the 1/4 cup butter ând sâutee the onions in it until soft. Sprinkle the flour over the mixture. Cook ând stir over medium heât for 1-2 minutes.
- Whisk in the hâlf & hâlf ând chicken stock.
- Full instructions see the-girl-who-ate-everything.com
Panera's Broccoli Cheddar Soup
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Oleh
Asrifood
