Ingredients
- 2 thin pitâ breâds or flâtbreâds
- 1/3 lb chicken (3 chicken tenders)
- 1 ½ tsp olive oil
- 1/3 red pepper
- 4 med/lârge mushrooms
- 2 tsp olive oil
- 1 cup fresh spinâch
- 1 smâll tomâto (4-6 cherry tomâtoes)
- 1 oz fetâ or goât cheese
- 2-3 tsp olive oil
- 1 cup mozzârellâ cheese, shredded
- Sâlt ând pepper
- fresh bâsil, optionâl optionâl
- Preheât oven to 400°F.
- Slice mushrooms. Cut pepper into thin short stânds. Cut spinâch into smâller pieces. Slice tomâto, then cut into four (if using cherry tomâtoes, just slice). Set âside.
- Full instructions see valentinascorner.com
Chicken Spinach Flatbread Recipe
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Oleh
Asrifood
