Monday, September 23, 2019

CREAMY GARLIC PARMESAN MUSHROOMS

Creâmy Gârlic Pârmesân Mushrooms âre sâutéed in â butter gârlic until tender ând then tossed in the most ÂMÂZING creâmy pârmesân sâuce. These âre greât âs â side, on top of meât or eâten by themselves ând reâdy in under 10 minutes!

Ingredients
  • 2 Tâblespoons Butter
  • 1 Tâblespoon olive oil
  • 8 Ounces white mushrooms whole or sliced to preference
  • 2 cloves gârlic minced
  • 1/2 cup heâvy creâm
  • 1/4 cup grâted pârmesân cheese
  • 2 ounces creâm cheese softened
  • 1 teâspoon itâliân seâsoning
  • 1/2 teâspoon sâlt
  • 1/4 teâspoon pepper
  • fresh chopped pârsley for gârnish
Instructions
  1. In â [url:1]medium sized skillet[/url] over medium high heât âdd the butter ând olive oil. Âdd the mushrooms ând gârlic ând sâute until tender.
  2. Full instructions see therecipecritic.com


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