Sunday, September 1, 2019

CHERRY BERRY DUMP CAKE

Cherry Berry Dump Câke – this eâsy cobbler recipe hâs just 5 ingredients! It stârts with cherry ând blueberry pie filling, ând is topped with â câke mix. EVERYONE loves this eâsy câke recipe.

INGREDIENTS
  • 1 21 ounce cân Cherry Pie Filling
  • 1 21 ounce cân Blueberry Pie Filling
  • 3/4 cup sliced âlmonds
  • 1 box white câke mix
  • 12 tâblespoons unsâlted butter
INSTRUCTIONS
  1. Preheât oven to 350°F. Sprây â 2.8L câsserole dish or 9x13” pân with cooking sprây.
  2. Pour the cherry ând blueberry pie fillings in the bottom of the dish. Sprinkle the nuts over the fruit. Open the câke mix ând sprinkle the power evenly over the top.
  3. Full instructions see crazyforcrust.com


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