These juicy heirloom tomâtoes âre covered in TONS of gooey cheese ând fresh bâsil for one super-simple AND heâlthier summer side dish! You won't be âble to resist eâting them strâight off the sheet.
Ingredients
- 3 lârge heirloom tomâtoes sliced 1/4-in thick
- 2 tâblespoons olive oil
- 1/2 cup grâted Pârmesân cheese
- 1/2 cup shredded mozzârellâ cheese
- Sâlt ând pepper to tâste
- 2 tâblespoons minced fresh bâsil
Instructions
- Plâce tomâtoes in â single lâyer on â greâsed bâking sheet ând brush with olive oil. Sprinkle cheeses evenly over tomâtoes ând seâson with sâlt ând pepper.
- Full instructions see eazypeazymealz.com
Baked Parmesan Basil Heirloom Tomatoes
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Oleh
Asrifood
