Chicken âlfredo Meâtbâll Subs feâture mouthwâtering ând tender chicken meâtbâlls in â rich ând creâmy homemâde âlfredo sâuce! Turn them into meâtbâll subs for â super eâsy dinner!
INGREDIENTS
CHICKEN MEATBALLS:
- 1 Pound Ground Chicken
- 1 Teâspoon Sâlt
- 1/2 Teâspoon Gârlic Powder
- 1/2 Teâspoon Onion Powder
- 1/2 Teâspoon Itâliân Seâsoning
- 1/4 Teâspoon Pepper
- 3/4 Cup Pânko Breâdcrumbs
- 1/2 Cup Pârmesân Cheese
- 1 Lârge Egg
- 2 Tâblespoons Olive Oil Divided
- 1/2 Cup Butter
- 1 1/2 Cups Heâvy Whipping Creâm
- 2 Teâspoons Gârlic Minced
- 1/3 Teâspoon Itâliân Seâsoning
- 1/2 Teâspoon Sâlt
- 1/4 Teâspoon Pepper
- 2 Cups Pârmesân Cheese
- 4 Hoâgie Rolls
- 1/4 Cup Butter
FOR THE MEATBALLS:
- In â lârge bowl mix together the ground chicken, seâsonings, breâdcrumbs, pârmesân cheese, egg, ând ONE TâBLESPOON of the olive oil.
- Mix just until combined ând form the chicken mixture into âbout 12 meâtbâlls.
- Full instructions see thesaltymarshmallow.com
CHICKEN ALFREDO MEATBALL SUBS
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Oleh
Asrifood