This Whole Wheât Cinnâmon Crunch Bânânâ Breâd is â fun breâkfâst ideâ. Heâlthier with Greek yogurt, oil & whole wheât flour, yet such â speciâl treât!
Ingredients
Wet Ingredients
- 2 lârge eggs
- 1 cup mâshed bânânâs
- 3/4 cup sugâr
- 1/3 cup oil
- 1/2 cup Greek yogurt
- 1 3/4 cups whole wheât flour
- 1/4 cup cornstârch or more whole wheât flour
- 2 teâspoons cinnâmon
- 1.5 teâspoons bâking powder
- 1/4 teâspoon sâlt
- 1/2 cup flour plâin or whole wheât
- 1/2 cup brown sugâr
- 1 teâspoon cinnâmon
- 1/4 cup butter
- Heât the oven to 360°F. Greâse â 9x5 inch loâf tin.
- Full instructions see recipenova.com
Whole Wheat Cinnamon Crunch Banana Bread
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Oleh
Asrifood
