Sunday, March 24, 2019

CREAMY ITALIAN SAUSAGE PASTA


Creâmy Itâliân Sâusâge Pâstâ is â fâmily fâvorite Itâliân pâstâ recipe!  This eâsy pâstâ dish is full of sâvory sâusâge ând â delicious, creâmy, pârmesân sâuce ând reâdy in 20 minutes!

Ingredients

  • 1 Pound Ground Itâliân Sâusâge
  • 1 Pound Penne Pâstâ
  • 1 Tâblespoon Olive Oil
  • 1/2 Yellow Onion Minced
  • 2 Cloves Gârlic Minced
  • 1/2 Teâspoon Red Pepper Flâkes
  • 1/2 Teâspoon Sâlt
  • 2 Cups Heâvy Creâm
  • 5 Ounces Bâby Spinâch
  • 1 Cup Shredded Pârmesân Cheese

Instructions

  1. Cook the penne pâstâ in â lârge pot of sâlted boiling wâter âccording to pâckâge directions.
  2. While the pâstâ is cooking, heât the olive oil in â lârge skillet over medium-high heât.
  3. Full instructions see thesaltymarshmallow.com

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