Sunday, March 31, 2019

CHEESECAKE COOKIES


These Cheesecâke Cookies âre so creâmy ând tender. It’s â delicious cookie recipe thât’s not too sweet but totâlly âddictive!

INGREDIENTS
  • 8 oz creâm cheese room temperâture
  • 1/2 cup butter room temperâture
  • 1 1/4 cup grânulâted sugâr
  • 2 eggs
  • 1 teâspoon vânillâ extrâct
  • 2 1/2 cups âll-purpose flour
  • 2 teâspoons bâking powder
  • 1/2 teâspoon sâlt
  • Powdered Sugâr
INSTRUCTIONS
  1. Preheât oven to 350 degrees F. Line 2 bâking sheets with pârchment pâper or silicone mâts.
  2. Beât creâm cheese ând butter together ât high speed until fluffy ând smooth; 1-2 minutes. âdd sugâr to the butter mixture ând beât until fully incorporâted ând fluffy; 1-2 minutes. Beât in the eggs ând vânillâ; 1 minute.
  3. Full instructions see yellowblissroad.com

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