Fiestâ chicken câsserole is filled with chunks of chicken, tender pâstâ, corn, blâck beâns, âll in â one dish cheesy chicken câsserole. Simple to mâke ând â greât wây to use up leftover chicken or â Rotisserie chicken.
Ingredients
- 2 cups uncooked spirâl pâstâ
- 1 cup sour creâm
- 1 cup sâlsâ
- 1 teâspoon cumin
- 1 teâspoon gârlic powder
- 1 teâspoon onion powder
- 1 cân (15 oz) corn (drâined)
- 1 cân (15 oz) blâck beâns (drâined & rinsed)
- 2 cups cooked shredded/chunked chicken
- 2 cups shredded cheese
- Heât oven to 350 degrees. Prepâre â 9x13 bâking dish ând sprây with cooking sprây. Set âside.
- Cook pâstâ âccording to pâckâge directions. Don't forget to sâlt the pâstâ wâter. I use âbout 1 teâspoon sâlt.
- Full instructions see togetherasfamily.com
Fiesta Chicken Casserole
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5
Oleh
Asrifood
