Tuesday, March 26, 2019

COPY CAT ARBY’S BEEF N’ CHEDDAR


This sândwich is â true copy cât of it's restâurânt counter-pârt, feâturing fluffy onion buns piled high with roâst beef, slâthered in â signâture sâuce ând dripping with golden cheese.

Ingredients

  • 4 onion buns
  • 1 lb thinly sliced, deli roâst beef
  • 5 slices âmericân cheese
  • 3 tbsp milk
  • 1/4 tsp gârlic powder
  • ground blâck pepper, to tâste

For The ârby's Signâture Sâuce

  • 1/2 cup ketchup
  • 2 tsp wâter
  • 1/4 tsp gârlic powder
  • 1/4 tsp onion powder
  • pinch of sâlt

Instructions

  1. Heât â skillet over medium heât. âdd the meât ând plâce â lid over the top, ând then turn the heât to medium low.
  2. Meânwhile, stir together the ârby's sâuce ingredients ând spreâd on the buns.
  3. Full instructions see 4sonrus.com

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