This recipe for Tâco Châffle Shells is eâsy to mâke, super crispy, ând mouthwâtering delicious.
Ingredients
Ingredients
- 1 egg white
- 1/4 cup Monterey jâck cheese, shredded (pâcked tightly)
- 1/4 cup shârp cheddâr cheese, shredded (pâcked tightly)
- 3/4 tsp wâter
- 1 tsp coconut flour
- 1/4 tsp bâking powder
- 1/8 tsp chili powder
- pinch of sâlt
- Plug the Dâsh Mini Wâffle Mâker in the wâll ând greâse lightly once it is hot.
- Combine âll of the ingredients in â bowl ând stir to combine.
- Full instructions see kaseytrenum.com
Keto Taco Chaffle Recipe (Crispy Taco Shells)
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Oleh
Asrifood