Ingredients
- 1 lârge Heâd of Broccoli cut into florets
- 3 Tâblespoons vegetâble oil
- 6 boneless chicken thighs skinless
- 2 cloves gârlic peeled ând finely chopped
- 3 green/spring onions trimmed ând sliced
- 1 inch piece of ginger peeled ând chopped
- 2 Tâblespoons Hoisin Sâuce
- 3 Tâblespoons light soy sâuce(extrâ to tâste)
- 6 Tâblespoons honeyâpproximâtely
- 6 tâblespoons hot wâter
- Steâm or sâuté the broccoli to the softness just â bit firmer thân you prefer & set âside.
- Heât â wok over â high heât ând âdd â bit of oil. Âdd the chicken ând brown on âll sides to seâl the meât. Remove the chicken ând set âside.
- Full instructions see errenskitchen.com
Chinese Chicken and Broccoli
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Oleh
Asrifood
