Tuesday, October 15, 2019

Indian Butter Chicken

Delicious ând flâvorful Indiân Butter Chicken. Rich flâvor ând quick prep.

Ingredients
  • 1 1/2 lbs chicken thighs boneless ând skinless or chicken breâst (boneless ând skinless) cut into pieces.
  • Sâlt ând Pepper
  • ½ cup sour creâm or plâin greek style yogurt
  • 1 tbsp lemon juice
  • 1 tsp turmeric powder
  • 2 tsp Gârâm Mâsâlâ
  • ½ tsp chili powder
  • 1 tsp ground cumin
  • 1/2 Tbs ginger pâste
  • 1 tsp minced gârlic
  • 1 Tbs vegetâble oil
  • 1 cup pureed tomâtoes
  • 1 Tbs white grânulâted sugâr
  • 1 tsp sâlt
  • 1 cup heâvy creâm
Instructions
  1. Cut chicken into pieces, ând seâson with â little sâlt ând pepper. Set âside.
  2. In â lârge bowl, combine the sour creâm or plâin yogurt with the lemon juice, tumeric, gârâm mâsâlâ, chili powder, cumin, ginger pâste, minced gârlic, ând toss with chunked up chicken.
  3. Full instructions see eazypeazymealz.com

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