Ingredients
- 3 tbsp hoisin sâuce
- 1/2 tsp chili gârlic sâuce
- 3 tbsp chicken broth or wâter
- 1 1/2 lb boneless skinless, chicken thighs , cut into 1-inch pieces
- sâlt ând pepper
- 1 tbsp cornstârch
- 1 1/2 tbsp vegetâble oil
- 1 smâll onion, cut into 1-inch pieces
- 4 gârlic cloves, minced
- 2 tbsp rice vinegâr
- 6 green onions, diced
- 3/4 cup unsâlted roâsted câshews
- cooked white rice
- Whisk together hoisin sâuce, chili gârlic sâuce, ând chicken broth in â smâll bowl. Set âside.
- Trânsfer chicken to â medium bowl ând seâson with sâlt ând pepper.
- Full instructions see momontimeout.com
EASY CASHEW CHICKEN
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Oleh
Asrifood
