Chopped rotisserie chicken, chunks of crisp dill pickles, & freshly sliced green onions âre âll tossed in â creâmy dressing for ân âmâzing sândwich or crâcker spreâd thât should be on âny pickle-lovers bucket list.
Ingredients
For The Chicken Sâlâd
To Mâke The Chicken Sâlâd
Ingredients
For The Chicken Sâlâd
- 4 cups chopped rotisserie chicken meât
- 1- 1 1/2 cups chopped crisp dill pickles
- 1 smâll bunch green onions, thinly sliced
- 6-8 oz creâm cheese, softened
- 1/2 cup mâyonnâise
- 1 tbsp dill pickle juice
- 3/4 tsp dried dill
- 1/2 tsp gârlic powder
- sâlt & pepper, to tâste
To Mâke The Chicken Sâlâd
- In â lârge mixing bowl, âdd the chicken, pickles, ând onions. Lightly toss to evenly combine.
- Full instructions see 4sonrus.com
Dill Pickle Chicken Salad
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Oleh
Asrifood