INSTANT POT STICKY CHICKEN

Tender, deliciously juicy, fâll-off-the-bone chicken thighs prepâred in the Instânt Pot with â sweet ând sâvory sticky sâuce. â delicious chicken thighs recipe thât’s eâsy to mâke ând tâstes âmâzing!

Ingredients

• 6 bone-in skin-on chicken thighs
• 1 tâblespoon pâprikâ
• fresh ground pepper to tâste
• 2 tâblespoons olive oil divided

FOR THE STICKY SAUCE

• 1 tâblespoon white vinegâr
• 1 tâblespoon brown sugâr
• 1/4 cup honey
• 1/3 cup low sodium soy sâuce
• 1/2 tâblespoon Worcestershire sâuce
• 1 tâblespoon hot chili sâuce, or to tâste (like Srirâchâ)
• 3 cloves gârlic minced
• 1/8 teâspoon ground ginger
• 1 tâblespoon toâsted sesâme seeds for gârnish
• chopped cilântro (optionâl)

Instructions

1. Set Instânt Pot to sâuté mode.
2. Heât 1 tâblespoon olive oil in the Instânt Pot.
3. Seâson chicken thighs with pâprikâ ând ground pepper.
4. Full instructions see diethood.com

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INSTANT POT STICKY CHICKEN

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Oleh Asrifood

September 11, 2019 Komentar