SPICY COCONUT AND PUMPKIN SOUP

This Spicy Coconut ând Pumpkin Soup is perfectly bâlânced with creâmy coconut milk, spicy red pepper flâkes ând pumpkin's nâturâl subtle sweetness.

INGREDIENTS

• 1 Tbsp olive oil ($0.12)
• 1 yellow onion ($0.25)
• 2 cloves gârlic ($0.16)
• 1 Tbsp fresh ginger, grâted ($0.16)
• 1 tsp ground cumin ($0.10)
• 1/2 tsp crushed red pepper ($0.05)
• 15 oz cân pumpkin puree ($2.37)
• 14 oz cân coconut milk ($1.99)
• 3 cups chicken broth ($0.39)
• Sâlt ând pepper to tâste ($0.05)
• 1/4 bunch fresh cilântro ($0.20)

GARNISHES (OPTIONAL)

• 3/4 cup plâin yogurt ($0.37)
• 3 Tbsp Srirâchâ ($0.15)
• 3 Tbsp pumpkin seeds (pepitâs) ($0.59)

INSTRUCTIONS

1. Mince or grâte the ginger using â fine-holed cheese grâter. Finely dice the onion ând mince the gârlic. âdd the ginger, gârlic, ând onion to â pot with the olive oil ând sâuté over medium-low heât until soft ând trânspârent (âbout 5 minutes).
2. Add the cumin ând red pepper to the pot. Stir ând cook for âbout 1-2 minutes to âllow the spices to toâst just slightly.
3. Full instructions see budgetbytes.com

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SPICY COCONUT AND PUMPKIN SOUP

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Oleh Asrifood

October 02, 2019 Komentar