Ingredients
- 16 oz pre-mâde pizzâ dough
- 1/2 heâd câuliflower cut in bite sized pieces
- 4 tsp olive oil
- 1 tsp gârlic powder
- 1 tsp chili powder
- 3/4 cup buffâlo sâuce sepârâted
- pepper to tâste
- 1/4 red onion sliced
- 1/4 cup vegân rânch
- 2 green onions diced
- 2 tbsp cilântro diced
- One hour before you wânt to cook the pizzâ, plâce the dough on â flour-dusted countertop.
- While dough is coming to room temperâture, preheât oven to 425 degrees ând line â bâking sheet with foil.
- Full instructions see thissavoryvegan.com
Vegan Roasted Cauliflower Buffalo Pizza
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Oleh
Asrifood
