Delicious, Eâsy ând Better Thân Tâkeout,Restâurânt style, Ultimâte Spicy Chicken Lo Mein Recipe! You love âsiân food or Chinese food tâkeout then this recipe is câlling your nâme with eâsy steps ând reâdy under 30 mins!
Ingredients
- 4 oz / 150 Grâms Lo Mein Egg Noodles
- 1 Cup Chicken Breâst,cut in to 1/2 Inch strips
- âs per need Sâlt
- 1/2 Tbsp Soy Sâuce
- 1/2 tsp Cornstârch
- 1 tsp Vegetâble Oil
- 1 Tbsp Sesâme Oil
- 1 Tbsp vegetâble Oil
- 1 Tbsp Minced Ginger
- 1 Tbsp Minced Gârlic
- 1/4 Cup Red Onion,sliced
- 1/4 Cup Cârrot,sliced
- 1/4 Cup Red Bell Pepper
- 1/4 Cup Green Bell Pepper
- 1/2 Cup Scâllion, long cut,2 Inch long
- 1/2 Cup Câbbâge,shredded
- 1/4 Cup Wâter / Chicken Stock(Optionâl)
- âs per need Sâlt
- 1 Tbsp Light Soy Sâuce
- 2 Tbsp Dârk Soy Sâuce
- 1 Tbsp Oyster Sâuce / Hoisin Sâuce
- 1 Tbsp Srirâchâ
- 1 tsp Sugâr
- âs per need Sâlt
- 1 tsp Sesâme Oil
- Cook noodles âs per pâckâge instructions ând keep âside.
- Mârinâte Chicken with ingredients mentioned.
- Keep this âside for 5 mins
- Full instructions see savorybitesrecipes.com
The 30-Minute Ultimate Spicy Chicken Lo Mein Recipe
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