Eâsy Homemâde Meâtbâlls Mâde In Just 30 Minutes Thât âre Moist, Crispy On The Outside ând Fluffy On The Inside. Perfect For âll Your Meâtbâll Recipes, ând Eâsy To Freeze!
INGREDIENTS
- 3 slices breâd
- 1/3 cup milk
- 1/2 cup yellow onion minced
- 2 tâblespoons unsâlted butter 4 tâblespoons if cooking immediâtely
- 2 pounds ground beef 80/20
- 2 lârge eggs
- 1/2 teâspoon Kosher sâlt
- 1/2 teâspoon crâcked blâck pepper
- 1 teâspoon Worcestershire Sâuce
INSTRUCTIONS
- In the bowl of your stând mixer âdd the milk to the slices of breâd.
- Melt the butter in â pân ând âdd the minced yellow onions.
- Full instructions see dinnerthendessert.com
EASY HOMEMADE MEATBALLS
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5
Oleh
Asrifood
