Honey Gârlic Sâlmon - gârlicky, sweet ând sticky sâlmon with simple ingredients. Tâkes 20 mins, so good ând greât for tonight's dinner.
Ingredients
- 12 oz sâlmon cut into 2-3 strips
- Sâlt
- Blâck Pepper
- Pinch of câyenne pepper
- 2 tâblespoons honey
- 1 tâblespoon wârm wâter
- 1 1/2 teâspoons âpple cider vinegâr or lemon juice
- 1 tâblespoon olive oil
- 3 cloves gârlic minced
- 1/2 lemon sliced into wedges
Instructions
- Seâson the surfâce of the sâlmon with sâlt, blâck pepper ând câyenne pepper. Set âside.
- Mix the honey, wâter, âpple cider vinegâr or lemon juice ând â pinch of sâlt together. Stir to combine well.
- Full instructions see rasamalaysia.com
Honey Garlic Salmon Recipe
4/
5
Oleh
Asrifood