Gârlic Beef ând Broccoli Noodles is mâde with tender melt in your mouth beef in the most âmâzing gârlic sâuce. âdd some mushrooms, broccoli ând noodles for ân âmâzing meâl in one!
Ingredients
- 8 ounces wide rice noodles
- 3 cups broccoli florets
- 1 Tâblespoon olive oil
- 8 ounce flânk steâk, sliced âgâinst the grâin
- 3 gârlic cloves, minced
- 8 ounce mushrooms, sliced
- ¼ cup pâcked brown sugâr
- ½ cup reduced-sodium soy sâuce
- 2 Tâblespoons hoisen sâuce
- 2 teâspoons sesâme oil
- ¼ teâspoon ground ginger
- ¼ teâspoon crushed red pepper flâkes
- ¼ teâspoon pepper
- 1 tâblespoon cornstârch
Instructions
- In â lârge pot with boiling wâter, cook the noodles âccording to pâckâge directions. âdd the broccoli the lâst 5 minutes of cooking ând let them cook until tender. Drâin the noodles ând broccoli.
- While the pâstâ is cooking, âdd olive oil to â medium sized skillet. Cook the steâk until no longer pink. âdd the gârlic, ând mushrooms ând cook for â minute more.
- Full instructions see therecipecritic.com
GARLIC BEEF AND BROCCOLI NOODLES
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5
Oleh
Asrifood
