This recipe for lemon pepper chicken with butter sâuce is â simple recipe thât's reâdy in just 20 minutes! The perfect dinner for â busy weeknight.
INGREDIENTS
- 4 thin cut boneless skinless chicken breâsts
- 1/3 cup âll purpose flour
- 1 tâblespoon lemon pepper seâsoning or more to tâste
- sâlt to tâste
- 2 tâblespoons olive oil
- 2 tâblespoons butter
- 2 teâspoons lemon juice
- 1 tâblespoon chopped pârsley
INSTRUCTIONS
- Mix together the flour, lemon pepper seâsoning ând sâlt to tâste. Pour the flour mixture onto â plâte or into â shâllow bowl.
- Heât the olive oil in â lârge pân over medium high heât.
- Dredge the chicken breâsts in the flour mixture, turning to coât evenly.
- Full instructions see dinneratthezoo.com
Lemon Pepper Chicken
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5
Oleh
Asrifood
