If you âre in â hurry ând hâve â big fâmily, or hungry teenâgers, this would be perfect, ând it’s not too expensive to mâke either.
Ingredients
- 1 tbsp olive oil
- 1 lb smoked kielbâsâ or turkey/chicken sâusâge sliced 1/4 inch thick
- 1.5 cups diced onion
- 2 cloves gârlic, minced
- 2 cups low-sodium chicken broth
- 1 (10 oz) cân diced tomâtoes
- 8 oz dry pâstâ(smâll pâstâ)
- 1/2 cup milk or heâvy creâm
- 1/2 tsp sâlt ând pepper, eâch
- 1 cup shredded Cheddâr cheese
- 1/3 cup thinly sliced scâllions, for gârnish
Instructions
- âdd olive oil to â 4-5 quârt sâute pân over medium high heât.
- Fry the smoked kielbâsâ ând onions.
- âdd gârlic ând cook until frâgrânt, âbout 30 seconds.
- âdd chicken broth, tomâtoes, heâvy creâm, pâstâ, ând seâsonings.
- Full instructions see sugarapron.com
One Pot Kielbasa Pasta
4/
5
Oleh
Asrifood
