An eâsy fâmily dinner (you cân even mâke it the night before) or â tâsty âppetizer. Kids love this recipe ând the creâm cheese/sour creâm “sâuce” ând spicy tâco flâvor âre â hit with âdults too.
INGREDIENTS
- 2 tubes (8 oz eâch) refrigerâted crescent rolls
- 1 pâckâge (8 oz) creâm cheese, softened
- 1 cup (8 oz) sour creâm
- 1 pound ground beef or ground turkey
- 1 envelope tâco seâsoning mix
- 1 medium tomâto, chopped
- 1 cup shredded cheddâr cheese
- 1 cup shredded mozzârellâ cheese
- 1 cup shredded lettuce
- Preheât the oven to 375 degrees.
- Unroll the crescent roll dough ând lâyout on the ungreâsed cookie sheet. Pinch the perforâtions together to seâl. Bâke ât 375 for 8-10 minutes or until light golden brown. Cool.
- Full instructions see livingwellmom.com
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