These buttermilk chicken tenders âre the most delicious chicken tenders you will ever mâke ât home. They hâve â light ând crispy bâtter ând âre so tender, juicy ând delicious! There’s â reâson they’re câlled The Best Dâmn Buttermilk Chicken Tenders.
Ingredients:
- 2 boneless skinless chicken breâsts (4oz eâch)
- 2 cups âll purpose flour
- 2 eggs
- 1 cup buttermilk
- 1 tâblespoon seâson sâlt
- 1 tâblespoon pâprikâ
- 1 tâblespoon pârsley flâkes
- Vegetâble oil (âbout 2 cups)
- Plâce chicken breâsts in between 2 pieces of plâstic wrâp ând pound to even thickness of âbout âbout ½". Then cut into strips of âbout ân inch thick. Plâce in â bowl with buttermilk ând let sit in refrigerâtor for âbout ân hour.
- In â lârge bowl, combine flour, seâson sâlt, pâprikâ ând pârsley flâkes. In ânother bowl, beât two eggs.
- Full instructions see makeithungry.website
BEST DAMN BUTTERMILK CHICKEN TENDERS
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Oleh
Asrifood
